Monday, December 17, 2012

Food Technology

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Food Technology
Food Technology
Magazine Subscription Institute Food Technologists

Price: $190.00 (as of 12/17/2012 19:04 PST) ($15.83 (as of 12/17/2012 19:04 PST)/issue)

Covers all aspects of food, ranging from harvesting to consumption. Topics include biology, chemistry, nutrition, engineering, production, microbiology, packaging, quality assurance, regulations, research and development, and consumerism.

  • Rank: #2879 in Magazine Subscriptions
  • Format: Magazine Subscription

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